RSA were commissioned to modernise and expand an existing catering facility.
The proposed development includes the following:
1. Creating additional kitchen space including the upgrading and replacement of kitchen equiptment. 2. Remodelling of the kitchen layout to create an efficient, workable and fit for purpose catering facility 3. Rationalising the services/food selling points to create a centralised area that can be easily managed with maximum footfall. 4. Increasing the dining area to create up to 200 spaces. ( from130 no.) 5. Create a series of dining and seating areas with a sense of comfort and atmosphere.
The key proposals have been adopted by the school and the project has been delivered.
Client - Saltash.net
Cost - Undisclosed